1/8th Share
Our Red Angus beef offers a unique combination of incredible flavor, fine marbling, and tenderness. Angus beef is the gold standard of quality among high-end steak houses and beef connoisseurs.
The 1/8th Share includes the following premium beef:
Steaks: New York, Ribeye, Top Sirloin, Flat Iron, Tenderloin, Flank Steak; 18-20 lbs
Roasts: Tri Tip, Brisket, and Chuck Roast; 11-12 lbs
Ground beef: 25 packs - 28 lbs
Weights are approximate due to the nature of each animal being unique. However, these will always be the minimum weights.
Recommended Storage: One standard, above-fridge freezer.
Our Red Angus beef offers a unique combination of incredible flavor, fine marbling, and tenderness. Angus beef is the gold standard of quality among high-end steak houses and beef connoisseurs.
The 1/8th Share includes the following premium beef:
Steaks: New York, Ribeye, Top Sirloin, Flat Iron, Tenderloin, Flank Steak; 18-20 lbs
Roasts: Tri Tip, Brisket, and Chuck Roast; 11-12 lbs
Ground beef: 25 packs - 28 lbs
Weights are approximate due to the nature of each animal being unique. However, these will always be the minimum weights.
Recommended Storage: One standard, above-fridge freezer.
Our Red Angus beef offers a unique combination of incredible flavor, fine marbling, and tenderness. Angus beef is the gold standard of quality among high-end steak houses and beef connoisseurs.
The 1/8th Share includes the following premium beef:
Steaks: New York, Ribeye, Top Sirloin, Flat Iron, Tenderloin, Flank Steak; 18-20 lbs
Roasts: Tri Tip, Brisket, and Chuck Roast; 11-12 lbs
Ground beef: 25 packs - 28 lbs
Weights are approximate due to the nature of each animal being unique. However, these will always be the minimum weights.
Recommended Storage: One standard, above-fridge freezer.
Note: Beef will keep in a designated deep freezer for up to 1 year with no change in quality. Check out our FAQs to learn more. Customers are responsible for ensuring products are refrigerated/frozen once delivered.