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Porterhouse Steak
Big, bold, and built for the grill. The Porterhouse is a steakhouse classic for good reason: generous portions of tender filet and rich, flavorful New York strip, all in one cut. At 4.5–5 pounds for two steaks, these are serious cuts of beef, perfect for sharing around the table or firing up the grill for a memorable meal.
Raised at Pole Creek Ranch, our 100% purebred Red Angus cattle are pasture-fed and raised with a focus on animal care and regenerative land management.
2 Porterhouse steaks; approximately 4.5–5 lbs total.
Big, bold, and built for the grill. The Porterhouse is a steakhouse classic for good reason: generous portions of tender filet and rich, flavorful New York strip, all in one cut. At 4.5–5 pounds for two steaks, these are serious cuts of beef, perfect for sharing around the table or firing up the grill for a memorable meal.
Raised at Pole Creek Ranch, our 100% purebred Red Angus cattle are pasture-fed and raised with a focus on animal care and regenerative land management.
2 Porterhouse steaks; approximately 4.5–5 lbs total.